White Bean Chili

  • 3 lbs ground turkey meat 
  • (1 each) bell pepper, orange pepper, yellow pepper and red pepper all chopped well 
  • 1 large onion 
  • 3/4 cup green onion 
  • Geaux Creole Dust (start with ¼ cup; add more to taste)
  • 1 tbsp Geaux Creole Seasoning 
  • 10 garlic cloves chopped 
  • jalapenos chopped (I use about 10 sliced ones from a jar) 
  • 2 cans white beans 
  • 1 tbsp parsley

Brown meat. Sauté garlic and all vegetables. Add white beans and seasonings. Bring to a boil. Simmer for 40 minutes. Garnish with parsley. 

DAMN THAT'S GOOD!!!